Breakfast Chef de Partie, Castleknock

We are currently recruiting for a Breakfast Chef de Partie to join our expanding Team. If you have previous experience in a similar role we would love to hear from you. What we require from our applicants:

At least 4 years breakfast experience in a busy Kitchen with high volume covers The ability to engage well with team members to provide a consistently high standard of food A high level of HACCP knowledge - Level 2 qualification in Food Safety The ability to adapt to change and work well under pressureOutgoing and friendly personality Have a professional image at all times in line with the Kitchen and Hotel standards Be committed to the team Be flexible with working hours (must be available for weekends and early starts) What do we have to offer our Team:

Competitive rates of pay Meals whilst on duty in our staff cafe Complimentary provision of uniforms Employee Discounts for FBD Hotels and Resorts Bike to work scheme facilities Employee Recognition Awards Free car park Gym membership Employee Wellbeing and Assistance Programme Continuous training&development If you would like the opportunity to join our dynamic, progressive and committed Team, please send us your CV.

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