Ireland

Part Time Catering Assistant (Prep, Cook & Se, Bray

Part Time Catering Assistant (Prep, Cook & Se, Bray
Description

Since 2011, The School Food Company has been dedicated to serving fresh, healthy lunches that are cooked daily onsite in our kitchens which we install in schools.


This position will commence End of August.


Location: Woodbrook College, Bray, Wicklow.

Contract:

Part-Time Catering Assistants: 

  • Candidates must have open availability between Monday and Friday. While you may not be rostered every day, you must be available to work any day during the week up until 2.30 PM
  • 10-15 hours/week Shift: Approx 8:00 am/9:00am - 2:30pm, on a 2 day / 3 day weekly rotation.
  • You will be cooking fresh meals daily in the kitchen, preparing and serving food, and assisting in maintaining a busy kitchen environment.
  • Rosters issued one week in advance, with days having to be flexible.
  • Requirement to move between schools within approximately a 30-minute drive of your main location for support.
  • Term time work only.


Are you a person who loves preparing fresh food? At The School Food Company, we don't just serve lunch-we make it. We are looking for hands-on Catering Assistants to join our team.


Is This Role For You? (Please Read)

To ensure you love this job, we want to be 100% transparent about what it involves:

This is a Cooking Role: You won't just be serving. You will be peeling, chopping, prepping, and cooking ingredients from scratch every day. (We do not deal with raw meat)

The Days Change Weekly: We operate on a rotating roster for part time positions (2 days one week, 3 days the next). You will not have set days (e.g., "Mondays off"). You need to be available Monday-Friday.

Flexibility is Key: Because of the rotating schedule, this role is not suitable for those in part-time education or with fixed commitments on specific weekdays.


What You Will Be Doing

Cooking from Scratch: preparing fresh, healthy meals daily in our onsite kitchens.

Kitchen Management: Assisting with the hustle and bustle of a fast-paced commercial kitchen.

Service: Serving students at each break, which also involves cash handling.

Safety First: Maintaining high standards of HACCP food safety and hygiene.


The Schedule

Hours: Approx. 8:00 am - 2:30pm.

Roster: Issued one week in advance.

Rotation: Part time you will work a 2-day / 3-day weekly rotation.(No set days)

Term time working hours.


What We Offer

Training Provided: We provide full training in HACCP, cooking, and manual handling.

Food: Lunch is provided on shifts longer than 4.5 hours.

Career Growth: Opportunities for progression within the company.

Great Environment: Work in a fast-paced, supportive team.


Requirements

Mobility: You must be willing to move between schools within a 30-minute drive of your school for support/cover when needed.

Vetting: All roles are subject to Garda Vetting and completion of a Child Protection Course.

Experience: Experience in catering or home cooking is a massive advantage, but a positive attitude is essential!


Ready to get cooking? Apply now to join the team!


The School Food Company is an Equal Opportunity Employer


INDLP 


End Date 07/06/2026


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