Deli Assistant, Saint aidan'S

Main purpose of the role:
Responsible for the preparation of high quality hot and cold deli products and for ensuring customer satisfaction is the number one priority.

The ideal candidate will have/be:

HACCP training is desirable but not necessary
Excellent communication skills
Previous customer service experience is an advantage
The ability to work as part of a team in a fast-paced environment, ability to multi task under pressure
A passion for food and the ability to inspire shoppers.

Main duties:

Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative
Prepare customer orders across all fresh food areas i.e. make sandwiches and rolls, dish up hot food and slice meats using the store`s portion control measures
Cook, prepare and display the foods sold throughout the day
Ensure that the counter displays across all fresh food departments are to the highest standards at all times throughout the day
Demonstrate your passion for quality food by sharing knowledge, recipes and personal recommendations with customers
Deal with all customer queries efficiently, professionally and in line with store policy.