Ireland

Chef de Partie: Resort Kitchen Mastery (Meals On Duty), Straffan

Chef de Partie: Resort Kitchen Mastery (Meals On Duty), Straffan
Description
Hollybank Trustees Ltd is seeking a dedicated Chef de Partie to join the culinary team at The K Club in Ireland. The role involves ensuring the smooth running of the kitchen section, preparing high-quality dishes, and fostering a positive work atmosphere. The ideal candidate will have previous kitchen experience, a passion for food, and excellent communication skills. This permanent position offers benefits such as staff transport, meals on duty, and discounts at the resort.

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Chef de Partie: Resort Kitchen Mastery (Meals On Duty) has been posted in the Celbridge Hospitality, Tourism & Travel category on Locanto.

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