Ireland

Chef de Partie, Dublin Pike

Chef de Partie, Dublin Pike
Description
KALABASA MARKET, 60/61 Abbey St Middl, Dublin 1, D01 Y4N8

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Application Details In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description East Pier Seafoods and Grill Limited is looking for a passionate and skilled Chef de Partie to join our team. Responsible for preparing, cooking, and presenting dishes; monitoring food and waste control; food hygiene. Must be HACCP trained. Candidates must have a minimum of 2 years’ experience; be able to work in a fast-paced environment; high standards of food hygiene, health, and safety.

Location of Employment: 60/61 Abbey Street Middle, Dublin 1, Dublin

Salary:€36,605 per year for 39 hours per week, Apply by email:

Sector: accommodation and food service activities

Career Level

Experienced [Non-Managerial]

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