Chef de partie, Dublin Pike

Application Details To be employed in Ireland a non‑EEA national (unless exempt) must hold a valid employment permit.

Job Description Andhra Bhavan Abbey Street Limited T/A Andhra Bhavan at 38 Abbey Street Upper, Dublin 1 is actively recruiting a Chef de Partie.

Permanent full‑time role with a salary range of €36,605 to €39,000 per annum.

Hours: 39 hours per week.

Sector: Accommodation and food service activities.

Location: 38 Abbey Street Upper, Dublin 1.

Key responsibilities include preparing, cooking and plating South Indian dishes; ensuring compliance with food safety and hygiene regulations; and working efficiently in a busy kitchen environment as part of a team.

Career Level

Experienced [Non‑Managerial]

Candidate Requirements Essential Requirements

Minimum 2 years of experience as a chef.

Minimum qualification: Level 1 Certificate

or

Certificate in food production or relevant experience.

Knowledge of South Indian cuisine and dishes.

Compliance with food safety&hygiene standards.

Team player.

Desirable Requirements

Customer Service and Hospitality skills.

Teamwork.

Time Management.

HACCP knowledge.

Specialisation in South Indian cuisine.

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