Ireland

Head Chef: Lead Kitchen, Elevate Menus&Team Growth, Cork

Head Chef: Lead Kitchen, Elevate Menus&Team Growth, Cork
Description
Dalata Hotel Group in Cork is seeking an experienced Head Chef to lead kitchen operations, implement menu strategies, and manage a skilled culinary team. This role offers a unique opportunity to shape your team's culture and contributes to the hotel's overall strategy. The successful candidate will have experience as a Junior Sous or Sous Chef in hotels, focus on quality, and strong leadership abilities. Competitive benefits and support for career development are provided.

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Highlights
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Head Chef: Lead Kitchen, Elevate Menus&Team Growth has been posted in the Cork Hospitality, Tourism & Travel category on Locanto.

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