Food Production Team Member, Dublin

Our Krispy Kreme Factory in Naas is the heart of our doughnut production in Ireland. It’s where our skilled Manufacturing and Logistics teams work together to make and distribute our delicious, freshly made doughnuts to stores and cabinets across the country every day. Located in Monread Industrial Estate, just off the N7, the factory is a fast‑paced, collaborative, and exciting place to work — where every doughnut begins its journey to spreading joy.At Krispy Kreme, it’s not just a job it’s being part of a team that spreads joy every day! As one of our Krispy Kremers, you’ll enjoy: Free doughnut&hot drinks every shift (because you deserve a treat!) Generous team discounts across all our products Training&development to help you grow your career with us Recognition&celebrations for great work and special moments Competitive pay and opportunities for progression Life assurance Support Office roles eligible for Pension A fun, friendly environment where everyone’s welcome and teamwork makes the magic happen. Exclusive savings through our Treat Box discount platform.Free access to our Wellbeing&Belonging service. No baking experience? No problem. We provide full training— all you need is a great attitude, a team mindset, and a readiness to learn. Whether you're behind the scenes or in the spotlight, this is your chance to grow your career while making something people love. If you love working in a fast‑paced environment, you have strong teamworking skills, take pride in doing a perfect job, and want to work for a fun, exciting brand? Then this could be the perfect opportunity for you!Your new job: You’ll be responsible for measuring and mixing in large batches our tasty dough ingredients, this involves a lot of repetitive heavy lifting. Our bags of flour alone weigh up to 25kg each and as you can imagine, we use a lot of flour! Once created, each doughnut is oven proved, before frying on the production line. Once production is complete, you’ll be responsible for cleaning and maintaining the machine daily. You’ll work in a fast‑paced and versatile manufacturing environment, with tight deadlines especially during peak times throughout the week and year. Expectations of quality and food safety standards are high; therefore, consistency and ability to follow food production specifications is key.What we can offer: Hourly Pay +€1 extra/hour, if you work between midnight and 6am Contract: minimal 20 hours with flex up to 45 hours per week Training&Development: We offer all kinds of support&training to help you master your craft in your job and if you are looking to enhance your skills and climb the career ladder then we have a framework in place to help support you with your development and watch you grow. What we look for: Flexibility to work an 8 hour / day, in line with site specific manufacturing shift requirements.Excellent availability to work between Monday to Sunday Physically fit, team players, who are looking to master their craft, while not taking themselves too seriously Excellent work ethic, reliability, coachability and a positive attitude

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