Food&Beverage Assistant, Limerick

Do you thrive in a fast-paced environment and enjoy ensuring exceptional guest experiences? Are you passionate about the hospitality industry and have experience in meetings and events? If so, we want to hear from you! About the Role

We are looking for a highly motivated

Food and Beverage Assistant

to join our dynamic

Bar

team, specifically focused on supporting meetings and events. You will play a key role in ensuring the smooth operation of all food and beverage services for our valued guests. General Responsibilities

Provide efficient, prompt and courteous service Serve restaurant guests their orders promptly and courteously Accurately record guest orders and serve food and beverage orders Check periodically with guests to see if they would like anything else Process guest checks accurately Deal with compliments and complaints, reporting them to the manager/supervisorArrange furniture in the restaurant area as needed Ensure that the working area and station is stocked with“mise-en-place” and kept clean and tidy at all times Ensure that all items of service and consumable goods meet the required level of service Maintain a thorough working knowledge of the restaurant menu, wine and beer list, and content of menu items to be able to advise guests on selection andpromote additional sales accordinglyPromote additional sales by taking opportunities to up‑sell, in a manner that is professional and courteous Assist the restaurant supervisors and management in the running of the restaurant and room‑service operation Confers with the Restaurant Manager concerning set‑ups and reservations Have full knowledge of alcohol and liquor policies and regulations, and comply fully with themOther Important Miscellaneous Duties

Stay current with activities in the hotel by reviewing the communication log book each shift; update log book for next shift Assist the Restaurant Manager when requested Attend meetings and training required by the Management Accept a flexible work schedule necessary for uninterrupted service to hotel guestsContinuously seek to endeavor professionalism in own job function Qualifications

Minimum of 1 year experience in a food and beverage service role, preferably within a hotel setting. Proven experience supporting meetings and events. Excellent communication and interpersonal skills, with the ability to build rapport with guests. Strong teamwork and collaboration skills. A positive and enthusiastic attitude with a dedication to exceeding guest expectations.Ability to work effectively in a fast‑paced environment and handle multiple tasks simultaneously. A flexible approach to scheduling, including evenings and weekends. Basic knowledge of food and beverage service procedures is a plus. What We Offer

Competitive salary and benefits package. Opportunity to learn from experienced chefs and gain valuable exposure to the hospitality industry. Work in a dynamic and supportive team environment. The chance to be part of a team creating exceptional guest experiences. B&B discounts across the iNUA Collection group. We encourage applications from enthusiastic individuals who are eager to learn and contribute to our team's success. We look forward to hearing from you!

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