Deli Assistant, Wellingtonbridge

Main purpose of the role: Responsible for the preparation of high quality hot and cold deli products and for ensuring customer satisfaction is the number one priority.

The ideal candidate will have/be:

HACCP training is desirable but not necessary

Previous customer service experience is an advantage

The ability to work as part of a team in a fast-paced environment, ability to multi task under pressure

A passion for food and the ability to inspire shoppers.

Main duties:

Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative

Prepare customer orders across all fresh food areas i.e. make sandwiches and rolls, dish up hot food and slice meats using the store's portion control measures

Cook, prepare and display the foods sold throughout the day

Ensure that the counter displays across all fresh food departments are to the highest standards at all times throughout the day

Demonstrate your passion for quality food by sharing knowledge, recipes and personal recommendations with customers

Deal with all customer queries efficiently, professionally and in line with store policy.

About the locality: This is a 3 day week, 24 hours. Must be available to work early morning and weekends on a rota basis.

Please note that the start and finish times stated are only approximate.

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