Chef de Partie, Portmarnock

Join our team and enjoy the many benefits of working with us, including a competitive employee compensation package, diverse employee schedules, and internal corporate career advancement. If you are looking for a future career in hospitality, then the Sandman Hotel Group is for you.

The successful candidate will support and assist the Executive Chef and contribute to the smooth operation of our Banquet functions. Responsibilities will include training and supervision of team members, scheduling, preparing requisitions and orders for supplies and food items for production, preparing and cooking full course and/or individual meals, monitoring food quality and acting in accordance with The Sandman Hotel Group standards.

Responsibilities

Ensuring professional, friendly and proactive guest service while supporting fellow colleagues to do the same

Motivating the team to actively share ideas, feedback and suggestions in daily shift briefings

Ensuring all kitchen team members are trained to have full knowledge of all relevant menu items, along with the standards and expectations

Continually striving to improve food preparation processes and presentations

Maintain proper rotation of product in all chillers to minimize wastage/spoilage

Ensure the cleanliness and maintenance of all work areas, utensils and equipment

Follow kitchen policies, procedures and service standards

Follow all safety and sanitation policies when handling food and beverage and support education of the team on this subject

Other duties as assigned

Qualifications

Previous hands‑on culinary leadership experience in a similar, high‑volume environment

The ability to develop team members and lead by example

Above&Beyond Guest Service skills

Flexibility in schedule, highly reliable&responsible

Strong communication skills, both verbal and written

Exceptional attention to detail and organizational abilities

Strong interpersonal and problem‑solving abilities

Ability to work well under pressure in a fast‑paced environment

Red Seal or equivalent

Computer literate in Microsoft Windows applications an asset

Physical Aspects of Position

Standing and walking throughout shift

Lifting and carrying up to 30 lbs

Occasional kneeling, pushing, pulling&lifting

Benefits

20 days holiday per annum

Flexible schedule

Free Parking whilst on shift

Free Meal on Duty

Gym Access

Free Golf

Rewards and recognition

Growth opportunities

Dedicated Training Programme

Employee&Immediate Family Assistance Programme

Referral Bonus starting at£125 for Part time and £250 for Full time

Team, Friends and Family Hotel rates

Up to 40% of food discounts

Half price lift tickets at Grouse Mountain and Revelstoke Mountain Resort

X3 complimentary nights stays to use in the UK, Ireland or North America

You must be legally entitled to work in Ireland to apply.

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