Chef, Tipperary

Overview

The Noel Group is proud to announce our appointment as a member of the HSE Tier 1&2 supplier panels, supporting healthcare facilities across Ireland. We are currently recruiting dedicated and compassionate candidates to join our growing team of relief staff working in the public healthcare sector. Responsibilities

You will be required to work as part of a team and take instruction. You will have the ability to work in all sections of the kitchen. You will be required to assist in the preparation of modified diets. Requirements

Qualification completed in Professional Cookery, Culinary Arts, City&Guilds, etc.– copy of certification will be required. Previous experience working as a chef in high volume environment, or production kitchens. Manual Handling&HACCP Level 2 training will be required, and can be supplied at registration. Visa or GNIB (if applicable) International Police Clearance (if lived abroad 6+ months) Salary&Benefits

Starting at€20.67 per hour + premium shift allowance A variety of shift options based on your availability&location Ongoing support and access to mandatory training Be part of a trusted team that supports the HSE nationwide

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